There is something so exciting about biting into a perfectly seared piece of salmon. Learn how to season, sear and plate that salmon for yourself and pair it with the sides that will complement its unique flavor. Learning how to use what is in season to prepare your side dishes will be discussed.
Students will receive hands-on instruction, prepare their meals and dine on what they have prepared!
The Menu: Pan Seared Salmon with Hoisin Glaze and Ginger Glaze Mediterranean Chickpea Salad Roasted Butternut Squash & Kale Cinnamon Apple Cider Monkey Bread
Aspire is Ohio’s Best Kept Secret: Let’s Change That
by Dom Fonce
November 6, 2023
The Ohio Aspire programs offers free, state-grant-funded skills training classes that specialize in teaching basic math, ...
Customized Business & Industry Training
TechCred Application: HERE
Are your employees in need of updated skills or certifications? MCCTC Adult Career Center is your training solution! In order to meet the ...