Cooking
Join us at MCCTC Adult Career Center for a series of fun and unique cooking classes! All classes are hand-on and chef-led and include the creation of 8-10 recipes.
Enjoy a great night out and invite your friends to join you as you learn to prepare exciting meals or desserts and then enjoy the fruits of your labor.
Click Here for Four Easy Ways to Register for a Short-Term Class!
Course Availability
| Code | Name | Info | Dates | Time | Hours | Days | Fee |
|---|---|---|---|---|---|---|---|
Y20-CUL-135 |
ServSafe® Manager |
ServSafe® ManagerIf you are employed in the restaurant or food industry business, you play a huge role in protecting the public from food borne illness. As new regulations from the Ohio Department of Health will soon require at least one employee on staff maintain food safety certification, this workshop was designed with you in mind! This 2-day workshop will help you or an employee become ServSafe certified to meet the requirement. Attendees will receive proper knowledge in food safety, and sanitation that is required by state law and will be given the opportunity to sit for the ServSafe certification. Test is Thursday, September 5, 2019 (8a-10a). |
Sep 3 2019 to Sep 5 2019 |
8 00 AM to 4 00 PM |
16 |
Tue Wed |
$189 |
Y20-CUL-140 |
Holiday Flair |
Holiday FlairTurn your Holiday gathering into an event with food "flair"! Learn how to create delicious appetizer complimented by cheese and beautiful fruit displays. Bring a friend and have fun discussing how to plan and create delightful holiday fare. Wrap up the evening by tasting everything your class has created. Instructor: Pam Brown |
Nov 15 2019 to Nov 15 2019 |
6 00 PM to 9 00 PM |
3 |
Fri |
$69 |
Y20-CUL-155 |
Pizza and Rolls |
Pizza and RollsYum! The possibilities for properly made dough is probably endless. Come explore the dough making process in this hands-on class. Learn how to make homemade pizza dough and turn it into a variety of delicious treats. Menu includes pepperoni, sausage and veggie rolls. |
Aug 21 2019 to Aug 21 2019 |
6 00 PM to 9 00 PM |
3 |
Wed |
$69 |
Y20-CUL-160 |
Pasta Night |
Pasta NightStill using boxed pasta? Forget about it! Join Chef Sean as he instructs the class through fun, easy to follow techniques to prepare your own pasta dough. Different pasta cuts will be taught - including fettuccine, ravioli and thin cut spaghetti. Instructor: Chef Sean Kushma |
Sep 25 2019 to Sep 25 2019 |
6 00 PM to 9 00 PM |
3 |
Wed |
$69 |
Y20-CUL-130 |
Girls Night Out |
Girls Night OutCall your bestie and register for a casual and fun Wednesday night! Small plates are on the menu and will include mini appetizers and desserts. Socialize, cook and wrap up the evening enjoying all the delicious treats your class prepares. Instructor: Chef Sean Kushma |
Oct 23 2019 to Oct 23 2019 |
6 00 PM to 9 00 PM |
3 |
Wed |
$69 |
Y20-CUL-165 |
Cooking Irish |
Cooking IrishReubens make everyone think of St. Patrick's Day. This class will take the classic reuben sandwich and other Irish delights to a whole new level. Enjoy a pre "wearing of the green day" feast as you learn step-by-step how to prep and cook each dish and then partake of all you have created! Instructor: Chef Sean Kushma |
Mar 11 2020 to Mar 11 2020 |
6 00 PM to 9 00 PM |
3 |
Wed |
$69 |
Y20-CUL-170 |
Galentine's Day |
Galentine's DayGrab your favorite gals and enjoy a fun-filled night of cooking, eating and laughter! This special night is totally devoted to celebrating friendship. Small plates, apps and making lasting memories are what's on the menu. Instructor: Pam Brown |
Feb 14 2020 to Feb 14 2020 |
6 00 PM to 9 00 PM |
3 |
Fri |
$69 |
